Blog Archives

Colon Cancer

Who’s at Risk for Colon Cancer? – Amit H. Sachdev and Frank G. Gress

Colon cancer is one of the leading causes of cancer and cancer death in the world. It is also one of the most preventable types of cancer, as it often takes about ten years for a small polyp to grow and develop into a cancerous one. So who’s at risk? And how can people be screened? Amit H. Sachdev and Frank G. Gress share some of the best ways to prevent colon cancer.

 

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Alcohol & Cancer

Should You Worry About Alcohol Causing Cancer?

The American Society of Clinical Oncology recently released an official statement about alcohol and cancer, but the information isn’t as extreme as some headlines would imply. Also, scientists at Duke University have found evidence that head and face pain actually does hurt more than other types of injuries.

 

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Tomato Sauce vs. Prostate Cancer

Tomato Sauce vs. Prostate Cancer – Hilary Coller

What happened when cancer patients were given three quarters of a cup of canned tomato sauce every day for three weeks?

 

Posted in Food & Nutrition, Healthy Living Tagged with: , , , , , , , , , , , ,

Heart Cancer

Why Is Heart Cancer So Rare?

Why don’t we hear about people getting heart cancer? Turns out that some types of cells are less susceptible to cancer than others.

 

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Are Avocados Healthy?

Are Avocados Healthy?

Avocado consumption can improve artery function, but what effect might guacamole have on cancer risk?

 

Posted in Food & Nutrition Tagged with: , , , , , , , , , , ,
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